Thats steak night sorted — all from British beef dry aged and butchered by us.
1 x 16oz Bavette Steak — a big, flavour-packed cut, best marinaded and cooked hot and fast and cut against the grain.
2 x 8oz Dry Aged Rump Steak — a lean steak with real bite, Staff favourite.
2 x 8oz Dry Aged Ribeye Steak — Dry aged & well-marbled. Perfect for chips!
Thats steak night sorted — all from British beef dry aged and butchered by us.
1 x 16oz Bavette Steak — a big, flavour-packed cut, best marinaded and cooked hot and fast and cut against the grain.
2 x 8oz Dry Aged Rump Steak — a lean steak with real bite, Staff favourite.
2 x 8oz Dry Aged Ribeye Steak — Dry aged & well-marbled. Perfect for chips!
